Sleep

Charm and authenticity in the Ardennes

Priority to calm and comfort in each of the 27 rooms of the Barrière. The spacious rooms are equipped with comfortable beds, bathrooms with bath and/or shower, a view on the garden or the forest, an hospitality tray, ...
For a good start of the day you can enjoy a delicious breakfast composed of local products.

DON’T FORGET THE GIFT VOUCHERS !

The Barrière de Transinne gives you the opportunity to offer your beloved ones an unforgettable and personalized gift voucher. You can choose to offer a certain amount to spend in the hotel or the restaurant or a voucher with facilities of your own choice.

ROOM EQUIPMENT

  • Double bed or twin beds
  • Private bathroom with shower or bath
  • Hairdryer, bath towels and bath items
  • Desk
  • Flat screen television
  • Free Wi-Fi everywhere in the hotel
  • Welcome tray

NEED TO SPEND SOME TIME WITH ONLY THE TWO OF YOU ?

The Wellness of the Barrière is composed of a sauna, a hammam and a relaxation area. Take some time to enjoy a relaxing break before going for a walk in the wood.
A privatized access to the Wellness for two persons is possible, for one hour and on request.

At the Barrière, we care about our environment. That's why we decided to implement an environmental policy that reduces our ecological footprint while maintaining a quality service. Check out our environmental statement here.

Book your stay

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Art & Gastronomy

Your ticket to space

Nature and Tasting

To continue

Land-side

Roasted Poussin with tarragon

24€

Crushed potatoes with olive oil, season vegetables

Tagliatta of beef

25€

Rocket salad and tomatoes

Sirloin steak Belgium white blue (250 gr minimum)

29€

Bearnaise sauce, mesclun salad French fries

Lamb rack

32€

Fricassée of vegetables, strong jus corsé rosemary, grenailles potatoes

Calves’ sweetbread

38€

Salade of truffled beans, amandine potatoes

Seaside

Fish of the day

Day price

Beurre blanc, spinach fondue, mousseline potatoes

Salmon Fillet baked one-sided cooked

24€

Sauce with herbs, tagliatelle


To begin

Cold Staters

Nordic dish

17€

Smoked trout, eel, salmon, lumpfish roe

Carpaccio of Beef

15€

Rocket salad, truffle oil, Parmesan cracker

Carpaccio of turbot

18€

Lemon, capers, beurre noisette

Secreto n°7

21€

Pickles of vegetables and his toast

Hot Starters

Soup of the day

9€

Œuf parfait

16€

Truffle espuma, crumble of vegetables

Duo of grey shrimp and cheese croquettes, mesclun salad

17€

Saint Jacques scallops snack

21€

Citrus butter, leak confit

Asparagus from Mechelen, Ardennes ham

24€

Morel Sauce and Sauterne


To end with a sweet touch

To end with a sweet touch

Dame blanche and his sacristain

11€

Chocolate globe of the Barrière

12€

Tarte Tatin

12€

Fruit Dessert

14€

Moelleux chocolat fondant

12€

Red fruit coulis on his lemon cake

Sorbet and candied fruits

14€

Cheese selection from the Ferme des Sureaux in Maissin

14€


Menu du mois

Menu Découverte

 

Assiette de la Mer 

 

***

Oeuf parfait à 64° du chef

Uniquement servi avec le menu en 4 temps

***

Côtes d'Agneau 

Jus corsé au Romarin

Légumes de saison

***

L'assiette de fromages de la Ferme des Sureaux

(Suplément de 10€)

***

Moeleux fondant au chocolat

Coulis de fruits rouges

(Si remplacement du dessert par le fromage, suplément de 8€)

Menu en 3 temps: 37€

Menu en 4 temps: 45€

 


Poour les plus petits

Un plat, un dessert

12€


Lunch of the day

Our lunch consists of local products and the market cooked daily by our chef. 

The composition of lunch varies from day to day. 

Do not hesitate to contact us to find out the composition of the lunch.

 

 

Lunch du marché en 2 temps: 23€

Lunch du marché en 3 temps: 29€