Tasting

A bistronomic cuisine in a contemporary setting

 

La Barrière de Transinne has now 28 rooms, comforts or superiors, carefully renovated with care and modernity, combining charm, comfort and elegance.

A wellness area with sauna and hammam is also available and can be privatized for each client.

In the kitchen, it is refined local dishes that will make your taste buds salivate. The chef offers a gastronomic experience based on a fresh and tasty kitchen inspired by local products, while adapting to the rhythm of the seasons.

In good weather, guests can enjoy their meal on the terrace overlooking the garden.

The restaurant has a capacity of 60 people and a private dining room for 12 people.

 

Opening hours

Ouvert du mardi au vendredi de 12 à 14h et de 19 à 21h30. Le samedi de 19 à 21h30. (Fermé le lundi & dimanche).

Booking

*sidebar.offresTitle

Art & Gastronomy

Your ticket to space

Nature and Tasting

à la carte

Menu

To continue


To begin


To end with a sweet touch


Menu du mois


Poour les plus petits

Un plat, un dessert

12€


Lunch of the day

Our lunch consists of local products and the market cooked daily by our chef. 

The composition of lunch varies from day to day. 

Do not hesitate to contact us to find out the composition of the lunch.

 

 

Lunch du marché en 2 temps: 23€

Lunch du marché en 3 temps: 29€